Stiftung Brändi
Luzern
Baker-Confectioner-Pastry Chef / Professional Team Leader
- 07 October 2026
- 100%
- Permanent position
- Luzern
Job summary
Join us to actively contribute to the inclusion of people with disabilities. Together, we can make more possible.
Tasks
- Lead the production team and manage daily planning effectively.
- Integrate and support individuals with mental disabilities in baking.
- Ensure compliance with quality and food standards (HACCP).
Skills
- Completed training as a baker-pastry chef with knowledge in food science.
- Experience in leadership and working with people with disabilities.
- Proficient in ERP systems for product data management.
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About the job
Do you want to actively help shape and contribute to the inclusion of people with disabilities? Then you are exactly right with us. Together we make more possible.
Learn more about the Littau Production.
Learn more about the Littau Production.
Together making more possible for people with disabilities
Baker-Confectioner-Pastry Chef / Professional Team Leader
Manufacturing - Production | Lucerne | 80% - 100% | from 01.02.2027 or by arrangement
Your tasks
- Professional leadership of the production team and responsibility for daily planning
- Promotion and integration of people with mental disabilities in the daily production of our baked goods, patisserie and gelato products
- Ensuring compliance with quality and food standards (HACCP)
- Active participation in production as well as recognising and implementing process optimisations according to Lean Management together with the team
- Care and maintenance of relationships with business customers in cooperation with sales as well as ensuring smooth order processing
- Calculation and preparation of offers for customer enquiries as well as participation in the development and further development of products
Your profile
- Completed apprenticeship as a Baker-Confectioner-Pastry Chef EFZ as well as extensive expertise or additional training in Food Science / Food Technology
- Leadership experience; experience in work pedagogy or support of people with mental disabilities is an advantage
- Practical knowledge in product development as well as knowledge of textures and raw materials
- Proficient use of ERP systems for product master data maintenance and disposition (Abacus or similar)
- Experience in professional B2B customer contact and very good German language skills
- High social competence, patience, resilience as well as a structured and quality-conscious way of working
Why Brändi
- Appreciative: We treat each other with respect, on an equal footing, and create meaningful things together.
- Empowering: We support you and offer you freedom through participation in further training and a diverse internal course programme.
- Family-friendly: We pay an additional social allowance for families and contributions to the costs of external childcare.
- Mobility and discounts: We offer contributions to public transport or slow traffic, discounted parking spaces as well as affordable catering in staff restaurants.
- Discover all the benefits and learn more at: Why Brändi
Apply now via our online portal – straightforward and informal.
Contact
Littau Production
Franz Steiner | Company Manager
Grossmatte 16a | 6014 Lucerne | Tel 041 259 41 42
Contact
Littau Production
Franz Steiner | Company Manager
Grossmatte 16a | 6014 Lucerne | Tel 041 259 41 42