Region Bern und Oberwallis, Schweiz
Service Staff (m/f/d) 90%
- 25 September 2026
- 90%
- Permanent position
About the job
Service Staff (m/f/d) 90% Permanent/Fixed-term: Permanent CHE Reference Number: 14274 Address: Wankdorfallee 4, 3014 Bern
Fancy a new favourite job with new favourite colleagues? Preferably immediately? Then off you go!
You with us. A recipe for success.
What you will achieve
- You ensure friendly and professional service at events and take care of guest support
- The organisation and preparation of the event venue, including decoration and setting the tables, is in your hands
- You prepare catering orders, set them up and deliver them
- You actively support daily operations to ensure a smooth process
- You take on general tidying and cleaning tasks, contributing to a well-kept atmosphere
What you bring with you
- You have completed training in gastronomy with a federal certificate (EFZ)
- You enjoy working with people and demonstrate a high level of service orientation
- With quick comprehension, independence, flexibility, team orientation and physical resilience, you master every challenge
- Your German level is C1-C2, enabling you to communicate confidently and competently
- You possess excellent organisational skills and a structured, independent as well as clean working style
What distinguishes you
- Service awareness
- Customer orientation
- Teamwork
- Thinking and comprehension skills
- Planning and organisational skills
- Empathy and communication skills
Your place of work
At the Restaurant Espace in Bern Wankdorf, our host team with 26 employees delights around 1000 guests daily. The attractive, varied and seasonally adapted offer consists of two daily changing menus, a vegetarian dish, fresh pasta, marketplace buffet and salad buffet, as well as homemade cold and warm snacks in the cafeteria. Additionally, the gastronomy includes the cafeteria l' Espace and a serviced VIP guest restaurant. Through the in-house catering offer, it is possible to order snacks and drinks for meetings or aperitifs. Regular company events and special occasions are held. You work from Monday to Friday, depending on the duty roster.What we offer you - among other things
Feasting: Free, fresh and healthy staff meals
Discounts: Staff rates in SV-managed hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, no hourly shifts depending on the operation
Workwear: We provide and clean the employees' workwear
Remuneration: Market-based salary and 13th month pay
Family-friendly: 5 weeks holiday, purchase of additional holidays possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 trainings, courses, further education opportunities and e-learnings
Other benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
I look forward to your application
Sarina, Assistant HR
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 staff, of which 3,300 are in Switzerland.
SV traces back to the non-profit organisation "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' clubs nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.
