Carouge
Food Hygiene Auditor and Advisor - Riviera Region, Chablais, Lower Valais
- 29 September 2026
- 100%
- Permanent position
About the job
Ecobion - a member of the Sonic Suisse group
Ecobion is your partner in all matters relating to hygiene, traceability and analyses in the fields of hospitality, catering and cafés, healthcare or the environment, as well as training for employees and managers.
Ecobion is part of the Swiss Sonic Suisse network, a company of the international Sonic Healthcare Group.
Your mission within Ecobion
We are pleased to offer you a new position:
Food Hygiene Auditor and Advisor
This position covers the Riviera Region, Chablais, Lower Valais.
Your tasks;
- Evaluate quality systems, infrastructures, working methods, or even operational concepts,
- Advise and assist our clients in implementing their corrective actions,
- Create and implement HACCP systems and self-monitoring concepts,
- Support clients in complying with Swiss legislation and various cantonal regulations,
- Carry out sample collections and interpret their analysis results,
- Provide training related to food safety,
- Manage the planning and overall execution of assignments,
- Live or plan to live in the main work region or very close to it.
Your profile;
- You are an agronomy technician, food engineer, have an equivalent background or possess solid knowledge in food technology and microbiology,
- You have good practical experience with HACCP,
- You are familiar with Swiss food legislation,
- You master the good practice guides validated by the FSVO,
- You are fluent in French (spoken and written),
- You have good knowledge of culinary arts,
- You can work independently but also integrate well into a team,
- You are flexible and have good organisational skills,
- You enjoy travelling and can cope with the related uncertainties,
- You have excellent interpersonal skills,
- You live or plan to live in the main work region or very close to it.
We offer you;
- We invite you to join a dynamic team in an innovative company.
- Our clients are mainly restaurateurs, large collective catering chains, hotels, their suppliers as well as public and private artisanal or industrial companies.
- In this favourable environment, we offer you a responsible position with a varied and exciting schedule.
- A very autonomous working environment with home-office and daily support from the technical management. You can count on constant solidarity from your colleagues.
Do you have any questions? We are here to help you.
Do not hesitate to apply with your curriculum vitae, copies of your diplomas, your valid Swiss driving licence, as well as any letters of recommendation or continuing education certificates.
The deadline for receiving applications is set for 15 October 2026 at the latest.