Schafisheim
Specialist Control Room Operator 80 - 100% (m/f/d)
- 23 October 2026
- 80 – 100%
- Temporary
- German (Fluent)
- Schafisheim
About the job
What is my role?
Control and monitoring of the control system for bakery and confectionery
Creation of production orders for semi-finished products (pre-dough, leaven)
Order control of the SAP/MII interface
Sending production orders to production
Ordering raw materials from stock for production
Entering recipes into the Proleit system
Assisting in planning and implementation of inventory counts
Organisation and execution of cleaning the yeast and pre-dough system
Independent and professional control of the control system
Filing production documents in the archive
Participation in new projects
Good communication with all overlapping areas
Support in production when needed
What do I need to be successful?
Completed training as a baker or confectioner
Additional training is an advantage
Initial experience in control systems
Basic understanding of silo systems and control rooms
Independent and structured working style
Good communication skills
Willingness to support production when needed
What are my benefits?
Shift change every 2 weeks with working hours from 06:00 - 14:00 and 14:00 - 22:00
In exceptional cases, such as illness absences or holidays, night shifts may also be required
Assignment planned for at least 6 months
What distinguishes the company?
The largest bakery and confectionery in Switzerland :)
Languages
German: C1 - Business fluent
Workplace
Schafisheim
Vacancy number
VA-Q2N-JE2
