Berest AG
Aarau
Yesterday
Head Chef 100% (m/f)
- 06 May 2026
- 100%
- Permanent position
- Aarau
Job summary
Join our team as a Küchenleiter 100% (m/w) at Berest Genuss AG! Experience a vibrant work environment in a beautiful location.
Tasks
- Lead kitchen operations and inspire your team to excel.
- Create exceptional dishes with a modern twist on traditional recipes.
- Manage inventory, menus, and support kitchen activities.
Skills
- Culinary degree with proven leadership experience required.
- Strong communication skills for effective team interaction.
- Organizational abilities to thrive in fast-paced settings.
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About the job
Head Chef 100% (m/f) - Central Plateau
Our restaurant will open in summer, and for this we need a strong team and you as:
Head Chef 100% (m/f)
Berest Genuss AG, Restaurant Roggenhausen
The Wildpark Roggenhausen, founded in 1903, is considered the "most beautiful deer park in Switzerland" and is a popular excursion destination for young and old alike.
From summer 2026, Restaurant Roggenhausen will shine in new splendour. With seasonal specialties and classic regional excursion dishes, the restaurant invites you to enjoy and linger.
As Head Chef...
...you are not only responsible for our kitchen operations but also motivate the team, inspire and lead to create extraordinary gastronomic creations. Your expertise, creativity and love of cooking will form the foundation of our culinary masterpiece.
What we expect from you:
- You have successfully completed training as a head chef and have already gained experience
- You have the talent to reinterpret traditional dishes and give them a modern twist, consistently implementing our vision.
- Sound knowledge of food hygiene
- You are an inspiring team leader and can motivate and guide your team to achieve top performance
- You possess communication skills and can interact effectively with various team members, suppliers and guests
- You are organised, work in a structured manner and keep an overview even in stressful situations
- In addition to administrative tasks such as inventory management, menu and duty planning, active participation and support in kitchen operations are also part of your
area of responsibility.
What we offer you:
- Opportunity to leave your own mark in the kitchen
- A modern management background that takes care of many administrative tasks.
- Competitive remuneration and attractive additional benefits/discounts via our benefits platform
- Workplace in a unique location
We look forward to receiving your application!
