Cook Day Shift without Weekend 100% (m/f/d)

What is my role?

As a culinary day artist, you create true flavour explosions for hungry guests. Your work rhythm is like a perfectly timed menu: From Monday to Friday from 6 am to 3 pm, you conjure up delicious lunch menus, tempting sandwiches, and seasonal salad buffets. The weekends belong entirely to you - time to relax and gather new recipe ideas!

What do I need to be successful?

• You are a true kitchen hero with a completed cook apprenticeship with EFZ or several years of experience in Swiss gastronomy

• Your creativity bubbles like boiling water

• Organisation is your middle name

• You have a knack for tasty combinations

• Teamwork is as natural to you as salt in the soup

• Willingness to work temporarily on an hourly wage for 6 months - permanent employment thereafter will be contractually agreed

What are my benefits?

• Dream working hours: Monday to Friday from 06:00 to 15:00

• Every weekend off - time for family and hobbies

• More holiday weeks than usual - so you can really recharge

• A team that sticks together like a perfect sauce

• Long-term employment conditions with a contemporary salary

• Bringing in your own ideas is welcome

What distinguishes the company?

Here everyone works hand in hand for perfect service. In this kitchen, our client combines tradition with innovation and creates culinary highlights for our guests every day anew. Great importance is placed on quality, freshness, and a harmonious working atmosphere.

Languages
German: C1 - Business fluent

Work location
Mittelthurgau

Vacancy number
VA-KYM-S3H