Kitchen Assistant at 80%

Your profile

• Experience in hospitality and collective catering, an asset
• Knowledge of HACCP standards
• Organisational skills
• Autonomous but able to work in a team
• Meticulous, dynamic and responsible
• Good physical condition
• Oral and written comprehension of French
• Category B driving licence (mandatory)

We offer you to

• Participate in daily production
• Prepare lunches
• Ensure the regeneration of meals as well as plating and service
• Guarantee impeccable hygiene in the kitchen area
• Participate in the packaging of meals for delivery

We offer you

• A motivating and varied job within a dynamic and expanding company, looking to the future,
• A pleasant working environment within a friendly institution, driven by human values, fostering close ties with the village,
• Continuous training,
• Good social conditions, according to the collective labour agreement for long-term care.