Lausanne
Assistant Manager at La Table of Lausanne Palace (M/F)
- 07 October 2026
- 100%
- Permanent position
- Lausanne
About the job
With establishments all rooted in the Swiss territory, we strive to express a Beautiful Hospitality, responsible and sustainable.
Deeply humanist and dedicated to exceptional expertise, Sandoz Foundation Hotels places its employees at the heart of its vision.
OUR VALUES
At Sandoz Foundation Hotels, our mission is to preserve the environmental, material and
immaterial heritage of our properties through healthy, profitable and responsible hotel management.
The perfectly mastered expression of SWISS EXCELLENCE IN HOSPITALITY
A full and complete commitment to the SUSTAINABLE TRANSFORMATION of our activities
THE DEVELOPMENT OF OUR TALENTS in a healthy, fulfilling and participative work environment.
Between lake and mountain, join hotels where natural elegance meets service excellence. Here, every moment reflects the beauty and authenticity of our landscapes, in a setting as inspiring for our guests as for our teams. We offer our employees genuine opportunities for advancement within exceptional establishments. Beautiful hospitality comes from the heart, and it is with passion that we make it shine every day.
To complete our team, we are looking for a:
Assistant Manager at La Table of Lausanne Palace (M/F)
Responsibilities
- You support the Floor Manager, Sarah Banahmed, in the daily supervision of the restaurant and the quality of each service.
- You ensure an elegant, warm and personalised gastronomic experience, in line with the identity and requirements of La Table.
- You oversee the preparation of service, the setting up and smooth running of operations in the dining room, with rigour and attention to detail.
- You welcome and accompany guests with care, discretion and professionalism, anticipating their expectations and special requests.
- You ensure smooth coordination between the dining room and the kitchen to guarantee precise, well-paced and harmonious service.
- You participate in the organisation and planning of teams, as well as their daily support.
- You contribute to the training and integration of employees, transmitting the values of service, excellence and savoir-faire of La Table.
- You actively participate in the continuous improvement of service and in creating a memorable customer experience.
Profile sought
- You hold a diploma in hotel and restaurant management and have experience in gourmet or high-end catering.
- You enjoy working in a company where team spirit, kindness and high standards combine daily.
- You are involved in the life of the restaurant and appreciate daily support based on communication, sharing and transmission.
- You are organised, rigorous and attentive to detail, with the desire to improve each service.
- You place customer satisfaction at the heart of your priorities and constantly seek precision and excellence in your work.
- You are elegant, discreet, dynamic and possess an excellent sense of service.
- You wish to join a committed team, contribute to its development and participate every day in making La Table a unique experience.
Our benefits
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Temporary accommodation
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Internal training
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Access to sports facilities
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Quality catering at preferential prices
Additional information
Requirements: In order to work in Switzerland, the candidate must hold a work permit or meet the legal requirements to obtain one.
Why join Sandoz Hotels
Joining Sandoz Foundation Hotels means becoming part of a group where excellence, employee development and sustainable development are at the heart of our values. We invest in your professional growth and offer an inspiring work environment where team spirit and authenticity are essential. Together, let us shape beautiful hospitality with passion and commitment.