PASTRY CHEF - CHOCOLATIER – CONFECTIONER - CATERER

About the job

JOB OFFER: PASTRY CHEF - CHOCOLATIER – CONFECTIONER - CATERER

📍 Company: Panino Dessert Sàrl 📍 Location: Vevey 📆 Work rate: 100%

About us

Panino Dessert Sàrl is a family business specialising in the artisanal production of pastries, chocolates and catering products. With several bakeries/tea rooms in the region, we offer our customers quality creations combining tradition and innovation.

Your role

As a Pastry Chef - Chocolatier – Confectioner - Caterer, you will be responsible for: 🔹 Designing and producing pastries, chocolates and catering products according to our quality standards 🔹 Participating in the development and creation of new recipes 🔹 Ensuring speed of execution while guaranteeing impeccable finishing standards 🔹 Managing orders and ensuring the setup of daily productions 🔹 Complying with hygiene and food safety standards (HACCP) 🔹 Maintaining and organising workstations and equipment 🔹 Communicating effectively with management to ensure smooth laboratory operations

Your profile

✅ Proven experience in pastry, chocolate making, confectionery and catering ✅ Ability to work quickly and efficiently in a demanding environment ✅ Organisational skills and attention to detail ✅ Good skills in stock and order management ✅ Team spirit and good communication with management

We offer

⭐ A dynamic and artisanal working environment ⭐ A passionate and committed team ⭐ Freedom to act and propose creations ⭐ Proactive collaboration within the team and with management

📞 For any questions, contact Virginie Chaussepied, HR and Payroll Manager

We look forward to meeting you!