Pizzaiolo (m/f/d) 30%
- 11 August 2026
- 30%
- Permanent position
- German (Fluent)
About the job
Fancy a new favourite job with new favourite colleagues? Preferably immediately? Then off you go!
You with us. A recipe for success.
What you will do
- Preparation of pizzas in the guest area and supervision of the pizza station
- Responsibility for smooth operation at the pizza station
- Carrying out mise-en-place tasks for optimal preparation
- Support in the dishwashing area as well as general cleaning tasks
- Ensuring compliance with ISO and HACCP guidelines
What you bring
- At least 2 years of experience as a pizzaiolo as well as a cook or assistant cook
- Experience in community catering or large kitchens is an advantage
- Very good German language skills
- Independent, clean and reliable working style as well as flexible, resilient and team-oriented
- Passion for the profession, enjoyment of guest contact and availability on two working days (Tuesday & Thursday, 7:00-14:30)
What sets you apart
- Service awareness
- Commitment and willingness to perform
- Teamwork skills
- Thinking and comprehension ability
- Empathy and communication skills
- Quality awareness
Your place of work
At the five moods restaurant in Zug, our host team with 18 employees delights around 1000 guests daily. The varied, attractive offer consists of daily changing menus, a vegetarian dish, free choice buffet, salad buffet as well as snacks. Additionally, the gastronomy includes a coffee bar and a serviced guest restaurant. Through the in-house catering offer, it is possible to order snacks and drinks for meetings or aperitifs. Regular company events and special occasions are held.
You work on Tuesdays and Thursdays, from 7:00 to 14:30. The business is closed on public holidays and weekends. You are flexibly available for occasional evening shifts.
What we offer you - among other things
Feasting: Free, fresh and healthy staff meals
Discounts: Staff rates at SV-managed hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, no clocking hours depending on the operation
Workwear: We provide and clean employees' workwear
Remuneration: Market-based salary and 13th month pay
Family-friendly: 5 weeks holiday, purchase of additional holiday possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 training sessions, courses, further education opportunities and e-learnings
Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
I look forward to your application
Sarah, HR Assistant
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 people, of whom 3,300 are in Switzerland.
SV traces back to the non-profit organisation "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' canteens nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.
