Baden
Event Coordinator (m/f/x) 100%
- 12 August 2026
- 100%
- Permanent position
About the job
We offer you a motivated team, plenty of creative freedom, short decision-making paths and the opportunity to inspire people with special experiences.
You with us. A recipe for success.
What you will achieve
- You plan, coordinate and organise unforgettable events - from enquiry to follow-up
- You are the central contact person for our guests and ensure professional and personal care
- You coordinate the collaboration between kitchen, service and external partners to ensure every event runs smoothly
- You further develop existing event offers and bring in new ideas and impulses
- You actively contribute to establishing NEXUS as the leading congress and gourmet location in the Baden region, representing our company also on social media
What you bring with you
- You have completed training in hospitality, gastronomy or event management and have experience in event organisation or hospitality/gastronomy
- You organise with passion and keep an overview even with several projects simultaneously
- You convince with your open, communicative manner and inspire guests as well as employees
- You work independently, reliably and solution-oriented
- You are flexible, resilient and appreciate a dynamic working environment
What distinguishes you
- Customer orientation
- Teamwork
- Commitment and willingness to perform
- Thinking and comprehension skills
- Planning and organisational skills
- Goal-oriented thinking and acting
Your place of work
The NEXUS in the Konnex Business Park in Baden is more than a restaurant - it is a lively meeting place for enjoyment, encounters and special experiences. Our host team delights 400 to 500 guests daily with a modern gastronomy concept: four front-cooking stations, a fresh urban kitchen with specialities from around the world, classics as well as freshly carved gros pièces provide culinary variety. The inviting Italian café bar with high-quality coffee, fine pastries and a varied snack offer invites you to linger or hold business meetings.
The offer is complemented by our in-house catering for meetings and events as well as varied themed occasions.
As an Event Coordinator, you take on a key role in the further development and expansion of Konnex Conferencing. The modern, light-flooded meeting rooms as well as the large hall "Lac Léman" with space for up to 300 guests offer the ideal setting for seminars, general meetings, conferences, corporate events and private celebrations. Thanks to state-of-the-art AV technology and flexible room design, events that inspire are created.
You usually work from Monday to Friday between 07:00 and 17:00. The operation is closed on weekends and public holidays. For evening or weekend assignments as part of events, you take over the operational management on site and bring the necessary flexibility.
What we offer you - among other things
Feasting: Free, fresh and healthy staff meals
Discounts: Staff rates at SV-managed hotels and discounted meals in our restaurants
Flexibility: Part-time work and job sharing possible, depending on the operation no hourly accounts
Workwear: We provide and clean the employees' workwear
Remuneration: Market-based salary and 13th month salary
Family-friendly: 5 weeks holiday, purchase of additional holiday possible, 16 weeks maternity leave
Bonus and vouchers: Employee referral programme, gifts for anniversaries and birthdays
Development: SV Academy with nearly 300 training sessions, courses, further education opportunities and e-learnings
Additional benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
I look forward to your application
Jeanne, HR Business Partner
SV (Switzerland) AG
SV (Switzerland) AG
SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5,500 people, of whom 3,300 are in Switzerland.
SV traces its origins back to the non-profit organisation "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' clubs nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the common good.