Specialist Employee Restaurant 60%

The Lucerne Cantonal Hospital with locations in Lucerne, Sursee and Wolhusen is a company of the LUKS Group and thus belongs to one of the leading hospital groups in Switzerland. The over 8500 employees are dedicated with warmth, competence and commitment around the clock for the well-being of the patients. The clinics and institutes of the LUKS Group offer medical services of the highest quality. We are looking to strengthen our team from 1 February 2027 or by arrangement.

Your area of responsibility

• As a host of our cheerful and well-coordinated gastronomy/hospitality team, you are jointly responsible for smooth service
• You bring experience in the aperitif and banquet area according to the latest service standards and current guidelines
• As a creative personality, you bring ideas and follow industry trends
• In addition, you operate your own cash register and adhere to the hygiene concept of the LUKS Group

Your experience

• You have completed training in the gastronomy sector
• Light Asian, Italian and regional cuisine are not foreign to you
• Thanks to your customer- and service-oriented approach as well as your warm demeanour, you know how to pamper guests
• You are resilient, flexible and enjoy contributing in a lively environment. A good sense of humour rounds off your profile

Your prospects

• You can expect a family-like environment with high appreciation and a service mindset
• We offer you a modern workplace with well-plannable working hours
• You work for one of the largest employers in Central Switzerland with attractive employment conditions
• Thanks to our wide range of educational offers, you benefit from targeted and individual competence development and promotion

We look forward to receiving your complete online application. If you have any questions, please contact Sandra Kottmann, Service Manager Restaurant Sursee, Tel.: 041 926 50 11.