Genève
Maître d'hôtel
- 30 October 2026
- 100%
- Permanent position
About the job
The Hôtel Royal**, a member of the Manotel group, is one of the benchmarks of Geneva hospitality. Located in the heart of the city, our establishment with 202 rooms and suites combines neoclassical elegance, exceptional hospitality, and the art of living.
The hotel has a large conference and events centre that can accommodate up to 350 people, as well as several renowned dining areas:
- L’Aparté, a gourmet restaurant awarded a Michelin star and rated 18/20 by Gault & Millau
- Le Bistro, a friendly and refined table
- Le Bogie’s Bar, a must-visit place for cocktail lovers and moments of sharing
To support the development of our catering activities, we are looking for our future:
Maître d'hôtel
Your mission
A true ambassador of our art of hospitality, you ensure the smooth running of our various points of sale and strive to offer each client an impeccable experience.
Your main responsibilities will be as follows:
- Supervise, unite and support the dining room teams on a daily basis
- Coordinate the operational activity of L’Aparté, Le Bistro and Le Bogie’s Bar
- Guarantee excellence in welcome, service and customer satisfaction
- Advise and build loyalty among a demanding national and international clientele
- Ensure the monitoring of payments and invoicing
- Participate in stock management and cost optimisation
- Ensure compliance with quality, hygiene and presentation standards
- Actively contribute to the commercial performance of the various points of sale
Your profile
- Recognised hotel or catering training
- 2 to 3 years of experience as Maître d'Hôtel or Assistant Maître d'Hôtel in gourmet catering or 4/5-star hotel
- Experience in a starred restaurant is a real asset
- Excellent oenological knowledge and a strong taste for gastronomy
- Perfect command of French and a very good level of English
- Developed sense of service and customer relations
- Natural leadership and ability to motivate teams
- Organisation, rigour and effective priority management
- Dynamism, elegance and excellent presentation
- Flexibility, versatility and initiative
- Knowledge of TCPOS and Materials Control software is an advantage
We offer you
- The opportunity to grow within a Geneva hotel group recognised for its excellence
- A stimulating and demanding working environment
- The possibility to collaborate with passionate and committed teams
- A framework that favours the development of your skills and career
- An active participation in the prominence of one of Geneva’s finest dining offers
Interested?
To discover our world, visit our website:
www.manotel.com
The Human Resources department is at your disposal for any further information at 022 909 81 64.
As part of our environmental approach, we kindly ask you to send your complete application file exclusively by e-mail to:
jobs@manotel.com
