Epalinges
Rotating Chef de Partie (M/F) - 12-month Fixed-term Contract - 80%
- 15 October 2026
- 80%
- Temporary
About the job
Démarche is a non-profit cooperative society, recognised as being of public utility.
Founded in March 1992 in Yverdon-les-Bains, Démarche is a learning and civic enterprise, which brings together 13 structures or brands all committed to developing human potential through various economic, cultural and environmental activities.
Its dual objective is to strengthen employability and support integration into the labour market.
Do you hold a Federal VET Diploma as a cook and have 5 years of proven experience in private catering?
Are you proficient in all culinary basics and have good knowledge of hygiene and safety standards?
Are you interested in the fields of support and adult education?
Are you rigorous, adaptable and possess good interpersonal skills?
Do you demonstrate a keen sense of organisation and priorities and the ability to manage your stress?
DEMARCHE is looking for a
Rotating Chef de Partie (M/F) - 12-month Fixed-term Contract - 80%
Your main activities
The chef de partie contributes to managing and organising kitchen activities to ensure the smooth running of the restaurant service and is responsible for the culinary tasks delegated to them. They participate in the supervision, training, coaching and evaluation of around 10 people in employment-training to promote professional reintegration and one apprentice.
Catering
- Manage the execution of various culinary tasks to meet customer requirements
- Apply safety and hygiene standards
- Ensure and control the cleanliness of premises and maintenance of equipment
- Supervise the quality of work provided by beneficiaries
Co-supervision of team and training
- Ensure supervision and coordination of team activities by organising, distributing and controlling work
- Develop the professional and personal skills of beneficiaries and support their reintegration into the labour market
- Supervise, train, empower and evaluate beneficiaries and apprentices
- Train and coach on specific topics related to the professions of cook and assistant cook
- Set objectives and assess the skills of beneficiaries
We offer you
- A creative and dynamic environment, constantly evolving
- A high degree of work autonomy
- An annual internal continuing education programme
- 6 weeks’ holiday and closure on public holidays
- Rotating shifts from Monday to Saturday
Start date: 4 January 2027
Contract type: 12-month fixed-term contract
Work rate: 80%
Location Epalinges, Hôtel-restaurant de l’Union
Information www.demarche.ch
Do you recognise yourself in this advertisement?
Please do not hesitate to send us your complete application file, only by email via www.jobup.ch, indicating your availability and salary expectations (only applications mentioning these criteria will be processed).